About Round Table Pizza
More than just a pizza place — we're a gathering spot where community, craft, and bold flavors come together around the table.
How Round Table Pizza Began
It all started in 2009 when founder Marco Delgado opened the doors of Round table pizza at 504 Center Ave in Martinez, CA with a simple belief: great pizza brings people together. Inspired by generations of family recipes and a love for fresh, quality ingredients, Marco crafted a menu that honored tradition while embracing bold new flavors.
The concept of the "round table" was never just about the shape of our pies — it was a philosophy. Every meal here is shared, every voice at the table matters, and every customer becomes part of our story. We named ourselves Round table pizza because we believe food is about community, not hierarchy.
From a single location serving the heart of Martinez, we've grown into a beloved local institution — but we've never lost the warmth and soul that made our first customers regulars for life. Every dough is hand-stretched, every sauce simmered fresh, and every pizza is crafted with the same pride Marco brought on day one.
Our Core Values
At Round table pizza, every decision we make is guided by principles that keep quality, community, and integrity at the heart of what we do.
Fresh Ingredients
We source locally whenever possible, using seasonal produce and never-frozen dough. Quality starts before the oven is even lit.
Community First
We're not just a restaurant — we're a neighbor. Supporting local schools, events, and families has always been central to who we are.
Crafted with Passion
Every pizza we make reflects real care and skill. Our team brings genuine enthusiasm to every shift, every slice, every order.
Warm Hospitality
We treat every guest like family. Whether it's your first visit or your hundredth, you'll always feel welcome at our table.
A Round Table History
From a single storefront dream to a community landmark — here's how Round table pizza has grown over the years.
The First Slice
Marco Delgado opens the doors of Round table pizza at 504 Center Ave, Martinez. The opening weekend sells out every pie within 3 hours.
Menu Expansion
We introduced our signature deep-dish and stuffed crust lines alongside a new selection of craft salads and house-made pasta dishes.
Best Pizza Award
Round table pizza was voted "Best Pizza in Contra Costa County" by the Bay Area Foodies Guide — a recognition we're incredibly proud of.
Catering Launch
We launched our full-service catering division, bringing the round table experience to corporate events, weddings, and community gatherings across the Bay Area.
10 Years Strong
We celebrated our 10th anniversary with a community block party, free pizza for 500 guests, and the unveiling of our redesigned dining room — all while staying true to our roots.
Online Ordering & New Kitchen
We upgraded our kitchen with state-of-the-art Italian stone ovens and launched our online ordering system so you can enjoy round table pizza from anywhere.
Meet Our Team
Our talented team brings skill, heart, and a love for great food to everything they do. Every pizza is a team effort.
Marco Delgado
With over 20 years of culinary experience and a passion for authentic Italian-American pizza, Marco built Round table pizza from the ground up — one hand-stretched dough at a time.
Sofia Martinez
Sofia keeps everything running smoothly behind the scenes. From managing our suppliers to overseeing daily operations, she ensures every visit lives up to our standards.
James Chen
Trained in Naples, Italy, James brings an authentic touch to every pie. His knowledge of traditional pizza-making techniques elevates every dough he touches.
Amara Williams
Amara is the heartbeat of our front-of-house team. She ensures every guest feels at home and that the round table spirit shines through every interaction.
Want to join our growing team? We'd love to meet you.
Get in TouchWhy We Do What We Do
Our mission at Round table pizza is simple: bring people together through exceptional pizza and genuine hospitality. We believe that a shared meal is one of the most powerful forces for connection, and we take that responsibility seriously.
We are committed to using fresh, responsibly sourced ingredients, minimizing our environmental footprint, and investing in the community that has supported us since day one. The round table is a symbol of equality — and we carry that spirit into everything we serve.
Sustainable Sourcing
Local farms, seasonal produce, responsible suppliers.
Community Giving
We donate meals and sponsor local youth programs.
Relentless Quality
Every pie meets our standard before it reaches your table.
Guest Happiness
Your satisfaction is the measure of our success.
